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See all 10 photo
Tai Cheong Bakery (泰昌餅家)
Bakery
3.8
Based on 10 reviews
Reviews
P
P M
58 month ago
Favourite egg tarts! Best when it’s just come out of the oven! Eat it straightaway :) 💛
Cy
Cynthia L
60 month ago
All about the egg tarts!! Warm, not too sweet
Be
Bespar M
63 month ago
The food here was fine, though kind of forgettable
Si
Simon T
64 month ago
Get two egg tarts, even if you think you only need one
Mi
Michael W
66 month ago
Must have the egg tarts!
Am
Amy F
67 month ago
Not my favourite egg tart...
Au
Audrey T
69 month ago
Lovely egg tarts with crispy crusts. Best to eat while it’s hot
An
Angeline T
71 month ago
Awesome egg tart. Definitely recommended. The crust is crispy and tasty at the same time, while the custard is smooth and creamy. You don’t want to miss this!
St
Steven W
72 month ago
Egg tart. That's it. Don't bother with anything else. Their egg tart is to die for.
Ab
Ab T
72 month ago
Delicious must have egg tarts when I come to Hong Kong, best when it’s piping hot!
35 Lyndhurst Terrace, Central and Western District, Hong Kong, GPS: 22.282578,114.15366
+852 2544 3475
Mon–Sun
8:00 AM–8:00 PM
Nearby
Maxim’s Cakes (美心西餅)
Bakery
Shop 1-2, G/F, Welland Bldg, 368 Queen's Rd C
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Tai Cheong Bakery (泰昌餅家)